Episode 71: How to do mulled wine properly.

Episode 71: How to do mulled wine properly.

Show notes

This week we are joined by our good friend- Eulanda Shead Osagiede - co-founder of 'Hey! Dip Your Toes In'.

Helena also checks in with Brendan McCarron, the master distiller at Deanston.

Plus, things are getting festive as we dicsuss the most controversial Christmas drink...Mulled Wine.

Thank you to Deanston 18 Year Old Whisky for sponsoring this podcast.

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